ICI’s very own Hotel and Restaurant Management (HRM) Department goes to Cagayan de Oro City to participate in the annual Kumbira event last August 17-19, 2011. The goal of this event is to showcase different culinary skills as well as exceptional works of art from various schools.
Competitions such as Fruit and Vegetable Carving and Flair Bartending are there to amaze visitors and promote tourism in the city.
A total of 43 schools join the Fruit and Vegetable Carving competition and 20 schools in Flair Bartending including ICI. Participants like Abdul Nassef Poingan and Cyril Jumawan show their exemplary skills in the former competition and receive a diploma dubbed as The Filipino Carver. In addition to, Cherry Jane Calo and Marc Jgeson Carillo bags the Bronze Award in the latter competition. Loud cheers echoe around the places as they perform their bartending skills with accompanying music that amaze their audience.
This goes to show that in whatever competition there is, ICI will always stand out and prove to everyone that they are worthy to compete. The whole institution is proud of them and congratulates them whole-heartedly.